1.0SELEKTIA TARTUFIhttps://www.selektiatartufi.it/en/web@enricobrogi.ithttps://www.selektiatartufi.it/en/author/webenricobrogi-it/ARTICHOKES WITH TRUFFLE FLAN WITH MELTED PECORINO CHEESE AND DRIED TOMATOESrich600338<blockquote class="wp-embedded-content" data-secret="J3RrrCTfdx"><a href="https://www.selektiatartufi.it/en/sformato-di-carciofi-al-tartufo/">ARTICHOKES WITH TRUFFLE FLAN WITH MELTED PECORINO CHEESE AND DRIED TOMATOES</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.selektiatartufi.it/en/sformato-di-carciofi-al-tartufo/embed/#?secret=J3RrrCTfdx" width="600" height="338" title="“ARTICHOKES WITH TRUFFLE FLAN WITH MELTED PECORINO CHEESE AND DRIED TOMATOES” — SELEKTIA TARTUFI" data-secret="J3RrrCTfdx" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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https://www.selektiatartufi.it/wp-content/uploads/2021/04/SFORMATO-DI-CARCIOFI-AL-TARTUFO.jpg1200800INGREDIENTS FOR 4 PEOPLE Artichokes cream with truffle 250 grFresh cream 125 gr4 eggs (whole)Salt and Pepper4 slices of dried tomatoes in oil2 Artichokes in oil cut into quarters METHOD Blend artichokes cream with Truffle with the fresh cream, eggs, salt and pepper.Butter some molds and pass them in the grated bread.Fill them with the… Read More »